{"id":8409,"date":"2025-01-20T08:49:02","date_gmt":"2025-01-20T08:49:02","guid":{"rendered":"https:\/\/innodry.gr\/?page_id=8409"},"modified":"2025-01-20T09:31:44","modified_gmt":"2025-01-20T09:31:44","slug":"stevia-hellas","status":"publish","type":"page","link":"https:\/\/innodry.gr\/en\/the-team\/stevia-hellas\/","title":{"rendered":"Agricultural Cooperative Stevia Hellas"},"content":{"rendered":"

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The Agri-Food Partnership of the Region of Central Greece (APRCG)<\/strong> is a non-profit civil organization established at the initiative of the Region of Central Greece. It operates as a consortium of public and private sector stakeholders involved in the agri-food value chain.<\/p>\n

Mission and Vision<\/strong><\/p>\n

The primary aim of APRCG is to promote the agri-food sector of Central Greece and to document and showcase locally produced goods. The organization also provides advisory and support services to businesses in the primary and processing sectors of the region.<\/p>\n

Among its members are municipalities from the five regional units of Central Greece, chambers of commerce and industry, agricultural cooperatives, professional associations, and private enterprises.<\/p>\n

The vision of the initiative is to create and offer to the global food and beverage market a “window of knowledge” for the agri-food products produced in the blessed land of Central Greece. Its goal is to highlight these products to the highest levels of international gastronomy, earning them the recognition they truly deserve.<\/p>\n

The mission focuses on equipping agri-food businesses in the region with modern promotional tools, support mechanisms, and the scientific and professional expertise needed to meet the high challenges of the globalized market.<\/p>\n

Goals and Objectives<\/strong><\/p>\n

APRCG exclusively serves public-benefit purposes, benefiting businesses and producers in Central Greece’s agri-food sector, as well as related sectors such as catering and tourism.<\/p>\n